Some of the more popular food options are the New Zealand Lamb Chops, Drunken Steak, Jojo Lobster Ravioli, Veggie Sandwich, and Bruschetta. There is also a range of drinks to enjoy including rum cocktails, wine, and juices. Customers awe over the decor and the amazing talents that come to perform. If savory food with a little bit of spice is your thing, this is the place for you. Press. Washington. Chef and owner Oji Abbott, founded the restaurant in 2003 as a safe space for the areas Black community. Games, live music, fantastic food, and lounge experience all work together to create a space that you will be excited to revisit time and time again. He serves as executive chef, and his sister Kristal Williams is. Not too loud and party friendly. Best Black Owned Restaurants near me in Washington, DC Sort:Recommended Price Offers Delivery Offers Takeout Reservations Caribbean 1. 4601 Presidents Drive, Lanham; 1301 H St., NE Some of its more popular dishes include Roasted Lamb Flatbread, Mbuzi, Whole Snapper, and Fried Hot Honey Wings. The ground level includes a meeting space for larger groups and events, as well as outside seating. 3176 Bladensburg Road, NE; 1301 U St., NW You can also purchase aromatic tonics, baked vegan treats, kombucha and much more. Both classic and signature cocktails are available including Warm Heart of Africa, a spiced rum concoction featuring coconut, guava, pineapple, and more fantastic flavors all mixed together. Cane 450 The deli also delivers on all kinds of classics, from hearty Reubens to weighty crab cakes. If you are looking for a more traditional dish, there are several options including Spinach Dip, Wings, Deviled Eggs, and Chicken N Waffles. Now more than 75 years later and owned by Imar Hutchins, it still stands tall and is a local go-to for soul food and all-day breakfast, or to catch a glimpse of history any time of the day. Caribbean recipes are interpreted with a Cajun flair on the robust menu, which features signatures like the District Po Boy (sirloin steak, bacon, provolone, shrimp, remoulade sauce) and the Gumbo on H (andouille sausage, shrimp, Cajun-style chicken, scallion rice). Meals beautifully crafted for you. Yelp Rating: Cost: $$Specialty Dish: Chicken and WafflesCuisine: American, Address: 449 K St NW, Washington, DC | Phone: (202) 289-5471. Ben's Chili Bowl Washington, DC This spot has been a U Street staple since Virginia Ali first opened the doors with her late husband, Ben,. Jones Bar-B-B-Q Diner - Marianna. Owner Kwame Onwuachi is a James Beard Rising Star winner, Top Chef alum, and executive chef. 3. Sadly, that legendary location recently closed, but you can still savor Horace & Dickie's soulful flavors at their spot in Takoma and from their food truck that bounces all over the city. Sobeachy Haitian Cuisine. This is only take-out, but no worries these servings will leave you too full to come back for more. Brand-New Restaurants & Hotels in Washington, DC, Vegan, Vegetarian and Gluten-Free Dining Options in Washington, DC, 20+ Black Chefs and Black-Owned Restaurants & Bars in Washington, DC, Guide to the Washington Convention Center, Find the Right Space for Your Intimate Meeting, Smithsonian National Museum of African American History and Culture, 901 7th Street NW, 4th Floor, Washington, DC 20001-3719, 2023 Washington.org. The perfect barbecue joint where BBQ and Soul collide. For more than 20 years, this unadorned but adored carryout spot has excitedtaste buds just off of H Street NE. The whole family can come and grab a plate with these prices you cant beat. Locals rave about the fried fish, the crab cakes, the mac and cheese, the hush puppies, the bean pie its hard to go wrong. Where youll be treated like family, you cant help but to feel at home. Diners who visit participating businesses can scan the DC Black-Owned Restaurant Sweepstakes QR code there with their smartphones and . If you are looking for a cool bar to experience, look no further. Halfsmoke DC | 651 Florida Ave NW , Washington 2. Theres goosi, a milk rice dessert that originated in Senegal, as well as fufu, a sticky dough that you consume by hand. Yelp Rating: Cost: $$Specialty Dish: BrisketCuisine: American, Address: 901 L St NW, Washington, DC | Phone: (202) 567-6645. Winnette won Food Networks Cupcake Wars within months of opening The Sweet Lobby, turning her into a star and turning the store into a must-stop shop for those craving macarons, shortbread and clairs that are to die for. Eating Through Chocolate City: Your Guide To Black-Owned & Black-Led Dining In The DC Area Posts Content Creators Community For Members Newsletter Partner Shop Affiliates About Policies More Log In Something Isn't Working Refresh the page to try again. While DC has putthe half-smokeand go-go music on the map, another hometown hero is mumbo sauce. A cafe where you can come in at any time and order any meal. We have compiled a list of the best black owned restaurants in the DC metro area. This gorgeous rooftop venue is the perfect spot for a great meal. Indulging in one of Dukems meals platter-style is a must for any DC dining connoisseur. From Jamaican food like spicy escovitch fish and jerk chicken platters to classic paninis and fruit smoothies, the menu achieves owner Caple Greens goal of showcasing an eclectic mix of cultures and cuisines. DC's Black-Owned Restaurants and Food Businesses As of September 2021, after hundreds of thousands of uses, I am no longer updating this directory. Stop by and have a nice warm meal on the patio or dine inside! DCity's wood-smoked variation on the American specialty includes epic sandwiches like the Meaty Palmer, which stars pork belly and turkey breast piled high with avocado, tomato and chipotle aioli. Check out Black chefs and Black-owned restaurants in Washington, DC. DCity does it all, making sure you get full with every big plate. 10 Black-Owned Restaurants and Bars You Must Visit in Washington D.C. (in no particular order) Union District Oyster Bar & Lounge (501 Morse Street NE, 20002) is one of my favorite places in the District to grab a soulful bite to eat in a lively atmosphere. Inhabitants of Adams Morgan know all about Bukom Caf, a neighborhood staple that dazzles diners with its outstanding West African cuisine. Black-Owned Vegan Restaurants to Try in DC, DMV. Expect a laid back environment and a nice selection of brunch on your menu. A post shared by Oohhs And Aahhs (@oohhs_and_aahhs). From this tragedy, Cane has conjured a menu that additionally features Spanish, French, East Asian and Indian flavors, with dishes like cumin-spiced pork belly and pimento-smoked jerk wings. The eatery now has four locations in the area, so one could say Chinn made the right call. Offering fresh seafood, entree choices include hot and cold appetizers, sandwiches, entrees, and desserts. Dine in no matter the time and grab a good book. Just three blocks from the U Street Metro Station sits Florida Avenue Grill, affectionately nicknamed The Grill. Its deep history with DC starts in 1944, when Lacey C. Wilson Sr. and his wife, Bertha, opened the shop. While visiting Washington, D.C., there are various things to explore and experience. This black-owned restaurant is located at 2928 Georgia Ave NW. Cane, founded by Jeanine Prime, transportsthe cuisine of Trinidad to Washington, DC. With a chef who serves Trinidadian food, this cozy and brightly-colored restaurant offers a visually pleasing atmosphere, flavorful food options, and a one-of-a-kind experience. A nice adult drink or a milkshake; the choice is yours. The restaurant's name hearkens back to the sugar cane fields where enslaved Africans toiled during British rule in Trinidad. The nations capital offers a wide assortment of monuments, museums, and memorials for those interested in history. Yelp Rating: Cost: $$Specialty Dish: Braised Lamb ShankCuisine: American, Address: 3345 14th St NW, Washington, DC 20010 | Phone Number: (202) 506-6995. The restaurant also regularly hosts performances of East African music and dancing. Destin, FL, is a popular vacation destination thanks to its, By A post shared by ROB UMANA | @Robeatsfood (@robeatsfood). The no-frills restaurant dishes out Southern comfort thatwill make youfeel as if youve stepped into grandmas kitchen. Exhale Bar and Lounge 1006 Florida Ave NE, Washington, DC 20002. A post shared by Vegan In The Hood ? 703 Edgewood St., NE Opare prides himself on making most of his ingredients in house, from the homemade bread that completes his sandwiches to the hand-ground spices that bring flavor to his West African-inspired dishes. The food pod that Fish on a Stick is in actually hosts two other Black owned restaurants in Portland: Batter on Deck and Mando's! Family friendly and perfect for a chill spot with friends, order whatever sweet or savory food youre craving. Martel Stone is the executive chef at The H Restaurant, which is housed inside The Gathering Spot, a curated DC community which you can request to join online. Cow Heel Soup, Snapper Escoveitch, and Coconut Rice are just a few authentic choices. (Dept of Health, Dept of Health Care Finance, Dept of Behavioral Health) - judiciary@dccouncil.us - 202-350-1362. Much of the menu, including its huge helping of fries and steaks,. Owners Vernon and Lynn Woodland cook up a 100% vegan menu at NuVegan Caf, which has two locations in DC, one in College Park, Md. 1. A post shared by HalfSmoke Restaurant (@halfsmokedc). With no formal dress code, customers can experience an elegant meal in a comfortable, relaxed atmosphere. Po Boy Jim also offers brunch and late-night dining, meaning it should be on your list of late Saturday night AND early Sunday morning destinations. A post shared by Capitol Food (@capitolfood). With a touch of fancy dining, be camera ready when your plates hit the table. The atmosphere and ambiance enhance the dining experience and make it even more enjoyable. Text Us: +1 (281) 524-4007 However, with the reopening . There is something here to satisfy every craving with a variety of dishes to choose from. The comfortable and inviting atmosphere will leave you feeling relaxed and at home. From bottomless mimosa brunch with dishes like chicken and waffles and vanilla French toast to dinner favorites like & grits which offers a choice of catfish, shrimp, or blackened salmon beside organic stone-ground, three-cheese grits, you really cant go wrong. The Snack Time offerings include fun items like crab fries and mac n cheese bites, while the Main Event fills you up via dishes like jambalaya, shrimp and grits and butterfly chicken. It is known for signature cocktails and one-of-a-kind dishes. She is a Colorado native and University of Pennsylvania grad. Having started as a catering service, this business evolved into a 3000-square-foot restaurant specializing in Southern-style favorites. Orange and creamy, baked to perfection. A post shared by The Original Ben's Chili Bowl (@benseverything). Laughter and joy fills the air and theres always room for fun here. But hes also attracting dinner crowds with braised oxtails, coconut curry lobster, and deep-fried spring rolls with mumbo sauce. Please note that many of the restaurants listed below may only offer takeout or delivery at this time due to the COVID-19 crisis. Few people have witnessed as much change in the District as Virginia Ali, who, along with her husband Ben, opened up the DC institutionBens Chili BowlonU Streetin August 1958. and Alexandria, Va. Alocation on H Street NEin DC is coming soon. The eatery has expanded to include a Union Market location and two food trucks, so there are plenty of places to catch this must-try spot. His classic sandwich is topped simply with creamy Mother Sauce and dill pickles, but Nashville hot and honey butter versions are also available. Of course, you cant leave without trying Allis signature dish (and the inspiration for the eaterys name)the Brown Butter Bourbon Bread Puddin. 709 H St NE, Washington, DC 20002 202-621-7071 Columbia, MD. Sheryl Cooper, Virginia Beach is a city on the eastern coast of, By Were also big fans of the pit-smoked chicken wings, the brisket, the rib tips look, just go and try everything. A post shared by The Park at Fourteenth (@theparkat14th). Washington, D.C. - Feed the Malik's post listing restaurants, cafes, and pop-ups open for take-out and delivery in D.C., Maryland, and Virginia. You can expect many different burgers to try here at Melange. Calabashs roots go back to 1976 in New York City, where a young Sunyatta Amen learned the medicinal value of teas, foods and spices from all over the world while working at her parents health food shop and juice bar. Pair one of those with a homespun lemonade and youre in heaven. Kids are welcome and have a great selection just for them on the kids menu. Yelp Rating: Cost: $$Specialty Dish: RumChata French ToastCuisine: American, Address: 1704 U St NW, Washington, DC | Phone: (202) 265-3336. Entrepreneur Imar Hutchins purchased the Grill in 2005, which was owned and managed by the Wilson family for 40 years prior. Even if you cant make it in, order offline, take-out, or you can even cater. Milk & Honey Executive Chef Sammy Davis is aChoppedandChopped Redemptionalum, while his business partner Monique Rose is a veteran in the industry. The no-frills restaurant dishes out Southern comfort thatwill make youfeel as if youve stepped into grandmas kitchen. With a home-style restaurant and bar, guests can enjoy vibrant dining in a comfortable setting. Roaming Rooster Were also big fans of the pit-smoked chicken wings, the brisket, the rib tips look, just go and try everything. A post shared by Chef Scotty (@flavorsbychefscotty). With small candles spread about on the tables, customers can experience relaxed fine dining and entertainment. Dessert and drink options are also served including Cuervo Margaritas, Mimosas, and Rum Cake. "Things can sometimes be a little bit more challenging with respect to getting in the business and operating the business sustainably." Prior to the pandemic, just seven percent of U.S. businesses were Black-owned, according to the data from UC Santa Cruz. Now at 88 years old, Alis can still be seen behind the counter serving up food to tourists, locals, and celebrities alike. order Now. An assortment of starters and entrees are available, including Sweet Chili Wings, Crab Dip, Calamari Fritto, and Crispy Red Snapper. Offering something for every palate and hitting a variety of different price ranges, there are numerous settings and selections to choose from in the nations capital. Yelp Rating: Cost: $$Specialty Dish: Busboys and Poets French ToastCuisine: American, Address: 415 New Jersey Ave NW, Washington, DC | Phone: (202) 393-7777. Discover Black-owned restaurants and culinary businesses in your communit Celebrating the flavors of African American, African, and Caribbean cuisine. The initiative takes place from August 3-16. Here's how to spend 24 hours in black-owned Washington, D.C. She also hires and mentors emerging bakers. Not only will you have astounding entertainment, but top tier meals from a widely popular chef. On Friday, it's for dinner only. 8150 Baltimore Ave College Park, Maryland 20740 Phone: 202.232.1700 Get Directions. Brunch is also big, with shrimp and grits, jambalaya omelettes, and bottomless mimosas or Creole punch. Highly favored and flavored, Hitching Post wont disappoint. Eat, drink, and dance. Negril was founded 40 years ago by Jamaican native Earl Chinn, who saw an opportunity to bring his native cuisine to the nations capital. If you are more of a hands-on person, there are opportunities to help create parts of your meal, like flatbread. Hall of fame. Alex Frick, There are many things to keep you entertained and busy, By Serenata | 1280 Fourth St., NE 5. Provost is a Black-owned Washington DC restaurant that specializes in American cuisine with soul food roots using organic ingredients. 1990 M St., NW Now Amen, who has stated a commitment to creating jobs and encouraging wellness in her community, offers 100 tea and coffee blends across herBrooklandstorefront and online marketplace. Nothing but a good time here at this family restaurant with a ton of history. Wait no more at Milk and Honey. A wide fan favorite is the amazing shrimp and grits. 10 19 Delicious Black-Owned Restaurants in Washington, DC; 11 22 Black-Owned Restaurants, Shops, and More to Discover in DC; 12 Black Restaurant Week in the DMV: From Local History to the Food; 13 DMV Black Restaurant Week; 14 7 Fantastic Black-Owned Restaurants To Try In DC Right Now; 15 16 Black-Owned Restaurants in DC You Need To Know . Join. Known especially for its wood-fired pizzas, Matchbox is owned by Black-owned food-service management company Thompson Hospitality. Locals love this place as you can snuggle up here anytime. What they all share is that they defineDC's restaurantscene and they invite you to dig in. Savor all the stellar dishes and support thecommunity with each reservation through the EatOkra app,retrace the footsteps froma day in the life of a local Black chefand mark your calendar for the annualBlack Restaurant Week, when you can take advantage ofgreat dining deals and exclusive programming. There's so much you can experience with each visit. Support Black-owned restaurants in D.C. Support Black-owned restaurants in D.C. OpenTable gives restaurants the ability to celebrate their identity on their restaurant profilemaking it even easier for you to find Black-owned restaurants to support. Use this list of Black-owned restaurants to support Fairfax County's Black-owned businesses and experience some of the best food in Northern Virginia. Betty Nelson, If youre looking for a great meal in Norman, OK,, By Everyone is taken care of as soon as you step foot in the door. Kora Lee's Gourmet Dessert Caf Owner Kora Polydore makes beautiful cakes, cookies, cupcakes and tarts at Kora Lee's Dessert Caf. Stone has represented DC well on reality shows such as Alex vs. America and Chopped Next Gen. At the H Restaurant, the chef combines American and African cuisine to create a menu that reflects his own background and international travels. Creative Theory Agency, and is one aspect of their mission to provide opportunities for Black-owned businesses in DC. The whiting fish is beloved, as are the wings (choose from barbecue, Buffalo, lemon pepper and teriyaki), while sides like the macaroni and cheese and cornbread cannot be ignored. A post shared by The Original Ben's Chili Bowl (@benseverything). No reservations or crazy crowds. Choose from a great variety of everything thats presented. A post shared by Christine Vineyard ?? Named after the French word for mixing, chef Elias Taddesses new restaurant blends flavors, ingredients, and techniques from around the world. While the storefront on U Street is carryout only, their Georgia Avenue location has a fully stocked bar and space to dine in. Restaurants listed below in no particular order. This soul food staple has been featured in the Food Networks Diners, Drive-Ins, and Dives with Guy Fieri and remains a favorite spot for fried chicken, blackened whiting, and sides like mac n cheese and collared greens. Taste unique plates like crawfish spring rolls and their famous voodoo lobster shrimp. The food was delicious with a great selection of appetizers (catfish, salads, shrimp - you cannot go wrong). And while the black population is declining, many black-owned businesses are still thriving. While walk-ins are certainly welcome, making reservations ahead of time will help to ensure the wait time to be seated is minimalized. Enjoy the clean and entertaining environment while you grab a bite. Entrepreneur Karin Sellers is behind Heres the Scoop, which opened to great acclaim in Columbia Heights. Hutchins has kept all the charm and flavor of the restaurant intact. Its a cute little area that you can be an everyday regular in. Do Not Sell or Share My Personal Information. Some of the more popular choices include Ora King Salmon Poke, Butter Poached Lobster, BlackSalt Blue Crab Cake, and Washington State Wild King Salmon. Now Amen, who has stated a commitment to creating jobs and encouraging wellness in her community, offers 100 tea and coffee blends across herBrooklandstorefront and online marketplace. The restaurant serves up food that represents four distinct regions: the Agricultural South, the Creole Coast, the North States and Western Range. Yelp Rating: Cost: $$Specialty Dish: Fried Chicken SandwichCuisine: American, Address: 1005 U St NW, Washington, DC | Phone: (202) 667-7142. The family-run restaurant is known for selling perhaps the citys most iconic half-smoke, a smokey, spicy hot dog loaded up with chili, cheese, and chopped onions, but the eatery also offers classic American favorites like burgers and fries. The Florida Avenue hot spot is obviously well known for its namesake, a beloved DC dish cooked on a wood-fired grill. The whiting fish is beloved, as are the wings (choose from barbecue, Buffalo, lemon pepper and teriyaki), while sides like the macaroni and cheese and cornbread cannot be ignored. Hardworking chefs that make sure that everything is fried and seasoned perfectly. If you are looking to try authentic Southern comfort food with a twist, this restaurant will deliver. MICHELIN Guide's Point Of View. 01 MahoganyBooks . Try a Paratha Tiffin Box, which features Indian bread served with an array of curries and chutneys. You can have a side of macaroni, greens, and even candied yams. If you know of a restaurant that should be on this list please let us know! At theMLK Deli in Congress Heights, the signature sauce adorns Mr. Lukes fried chicken sandwich, which is served on a brioche bun. Located in the Federal-Hill Montgomery neighborhood of Baltimore, between Ridgley's Cove and the Inner Harbor. Nothing better than some good homemade southern soul food! Low on caffeine? Described as the best comfort food in DC locals love Oohhs & Aahhs because thats all youll say when you take a bite. Popular for their brunch meals; fried chicken, shrimp and grits, and sandwiches. Signature drinks like Da Butt and Uptown can be appreciated alongside more traditional beverages. Written by founder Anela Malik. Eden's Kitchen 2910 Bladensburg Rd NE, Washington, DC 20018. Explore the spots in your area. 10000 Town Center Ave Suite B 21044 Columbia MD 4435464442 info@poboyjim . 449 K St., NW Siblings Who Launched Black-Owned Delivery Service in Philly Are Now in 4 Other Cities. Confections such as Peach Cobbler, Chocolate Bourbon Pecan Pie, and Red Velvet Cake can also round out an excellent dining experience. (@lidflutters). Poboy jim is a cajun creole rustic restaurant that features casual dinning, an extensive bar, and outdoor seating. Negrils menu is populated by a mlange of signature Jamaican and Caribbean mainstays, from the coco bread to the jerk chicken to mouthwatering desserts like rum cake and coconut custard tart. Shopping for good. Founder Sunyatta Amen drew inspiration from her Jamaican and Native American great-grandmothers formulas to create more than 80 teas available at Calabash Tea & Tonic. A favorite restaurant of Martin Luther King Jr., The Four Way was opened in 1946 in a neighborhood now called Soulsville. Located on the historic Antique Row of Mount Vernon, this Black-owned business is the only local bakery offering the famous butter crunch cookie, among other flavors, fresh baked daily. 01 MahoganyBooks Mahogany Books Founded by Ramunda and Derrick Young and named after their daughter, MahoganyBooks has been a purveyor of titles that focus on the Black experience and culture since 2007, amassing one of the most impressive inventories you can find. Owned restaurants in the Federal-Hill Montgomery neighborhood of Baltimore, between Ridgley & # x27 ; s 2910., founded the restaurant also regularly hosts performances of East African music and.... Dc dining connoisseur D.C. she also hires and mentors emerging bakers a popular! University of Pennsylvania grad hes also attracting dinner crowds with braised oxtails Coconut... And steaks, candles spread about on the kids menu will you have astounding entertainment, but tier! 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